Chicken breasts in sauce stuffed with spinach and sobrasada

50 MINUTES • 4 PEOPLE

    Chicken breast fillets Spinach 50 grs. sobrasada Mushrooms 2 tablespoons flour 200 ml. Milk A bunch of leeks Cooking cream Butter Chicken broth Salt Pepper Nutmeg

This recipe is perfect for children, the spinach is very camouflaged and even the most reluctant children will want to repeat. Let's go there!.

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